Recipe: Delicious Alkaline Banana Pancakes

Alkaline Banana Pancakes.

Alkaline Banana Pancakes You can cook Alkaline Banana Pancakes using 7 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Alkaline Banana Pancakes

  1. Prepare of Spelt flour.
  2. Prepare of Sea salt.
  3. You need of Agave.
  4. You need of capful Pure Vanilla Extract.
  5. You need of Banana (cut into small pieces).
  6. You need of Sparkling water.
  7. Prepare of Grapeseed Oil (to coat your cooking surface).

Alkaline Banana Pancakes instructions

  1. Ingredients.
  2. Add Spelt flour, sea salt, vanilla extract, and agave to a bowl..
  3. Mix well.
  4. Pour (fold) in the sparkling water, a little at a time, until you reach your desired consistency. Fold it in as opposed to mixing it, as mixing will take away the fizz..
  5. Add your cut up bananas (or any other fruit) to the mixture and fold them in..
  6. Coat the surface of your pan, skillet, or griddle with grapeseed oil..
  7. Once your cooking surface is heated, pour the batter and cook until air bubbles are visible (3-5 minutes), being careful not to burn the underside of your pancake..
  8. Once air bubbles are visible, flip the pancakes and cook the other side (3-5 minutes)..
  9. Transfer cooked pancakes onto a plate, add more fruit if you'd like, and enjoy!! No syrup needed!!.
  10. Please note that the exposed fruit may stick to your cooking surface or create a bit of a soggy surface on the bottom of your pancake, but I found it to add "character" to my pancakes.. Happy Cookin!!.

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