How to Prepare Delicious Oats spinach pancakes

Oats spinach pancakes. These Gluten-Free Spinach Oatmeal Pancakes are a fun, healthy breakfast recipe full of nutritious ingredients like spinach, oatmeal and Greek yogurt that your kids will love! The Oats Adai is quick and easy to make, and incredibly healthy too! Ready in minutes, this recipe is made with a batter of oats and spinach boosted with flavourful ingredients like onions, green chillies.

Oats spinach pancakes There are many pancakes recipes in our blog. A delicious fresh spinach twist on the traditional wheat pancake made with oats. They are also vegan and made for us by the brilliant Clean Supper Club. You can cook Oats spinach pancakes using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Oats spinach pancakes

  1. Prepare of Spinach puree.
  2. Prepare of Oats.
  3. You need of Suji/semolina.
  4. It's of Curd.
  5. You need of Salt.
  6. You need of Grated carrot.
  7. You need of Oil.

Well I'd eat these spinach pancakes any day! Though I did make a couple of mistakes accidentally leaving out one of the eggs and using. I've made spinach pancakes before, but they don't even compare to these. These pancakes are light, fluffy and sweet!

Oats spinach pancakes instructions

  1. Grind the oats to make a fine powder..
  2. Take a large bowl add oats powder,suji,curd,salt,spinach puree and one cup of water to make smooth batter..
  3. Heat oil in a pan..
  4. Add one spoon batter and spread it..
  5. At the top add grated carrot and cover it and cook for one mins in a medium flame..
  6. Flip it when it turns little red..
  7. Repeat the same process with the rest of the batter..

While I was making them, Liam was at my feet begging to try some. These Oat Pancakes are really easy to whip up, so there's no need to wait for the weekend to enjoy pancakes for breakfast. They're really versatile and you can serve them with pretty much anything. Oats Solve the Pancake Breakfast Crash. The trouble with traditional pancakes is they're mostly a combination of refined flour and sugar.

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