Recipe: Tasty Pat's Almond Rice Casserole

Pat's Almond Rice Casserole. Sunday Supper Chicken Casserole with Mushrooms, Rice, and HerbsNancie's Table. This recipe was catered in for my sister's wedding. Everyone wanted the recipe, it is sooo good!

Pat's Almond Rice Casserole Made with cream of chicken soup, chicken, almonds, rice,and stuffing topping. I love a good casserole, don't you? You know what I love more? You can cook Pat's Almond Rice Casserole using 11 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Pat's Almond Rice Casserole

  1. Prepare 2 lb of lean ground beef.
  2. Prepare 2 box of Lipton dry Chicken Noodle Soup.
  3. Prepare 2 1/2 cup of Minute Rice.
  4. You need 1 bunch of celery.
  5. It's 3 of green bell peppers.
  6. Prepare 4 tbsp of chopped garlic added to meat while cooking.
  7. It's 1 tbsp of salt added to meat while cooking.
  8. Prepare 1 tbsp of black pepper added to meat while cooking.
  9. You need 1/2 cup of dried parsley.
  10. Prepare 3/4 cup of sliced almonds.
  11. You need 2 lb of lean ground pork sausage.

When I get to eat a good casserole, especially when I'm not the one who. Almond Rice Casserole Recipe. by Global Cookbook. Mix the remaining ingredients together and stir in. Add rice to remaining soup mixture.

Pat's Almond Rice Casserole instructions

  1. Preheat oven to 350. Brown meat with salt, pepper, and garlic, crumbling as it cooks. Chop celery and green peppers, not too fine, and not too course, add to meat along with the dried parsley and almonds and cook till tender. Do not overcook veggies. In large pot boil 9 cups water then add 3 pkgs. of the Lipton soup, bring to boil and cook on Med. high heat for 7 minutes. Add the Minute. Rice and cook additional 7 mins. Add the meat and veggie mix to the soup and rice and mix well (add more seasonings to taste) Put the mixture in a large casserole dish (this makes a very large amount). Garnish with some almonds on top, cover and bake 45 minutes. I like to serve it with a green salad and dinner rolls. This is a great dish to take to buffets or any function where you need to feed a lot of people and is always a hit. Enjoy!.

Cut chicken breasts into thirds and place on top of rice and soup. Pour remaining cup of soup over all. Sprinkle with parmesan cheese, parsley and almonds on top. This chicken and rice casserole gets its great flavor from the onion soup mix, while the condensed cream of mushroom soup brings the ingredients together. Slivered almonds and sweet red peppers set this chicken Alfredo dish apart from the rest.

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