Recipe: Delicious Polish Beef Pasta
Polish Beef Pasta.
You can cook Polish Beef Pasta using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Polish Beef Pasta
- You need 1 packages of Wheat pasta noodles.
- Prepare 1 lb of Ground beef.
- It's 1 cup of Sliced polish sausage.
- You need 1 cup of Shredded cheese.
- Prepare 1/2 cup of diced onion.
- Prepare 2 clove of sliced garlic.
- It's 2 can of Ragu traditional sauce.
- It's 3 dash of pepper, salt, garlic, dill weed, and onion powder.
Polish Beef Pasta instructions
- Bring 5 cups of water to boil an add pasta.
- In 8" skillet brown ground beef.
- Add onion an seasoning to ground beef once its has absorbed all of its own grease..
- Add polish sausage and a about 1/2 cup ragu sauce to meat mixture an cool down until sliced onions are tender..
- Drain pasta and add meat mixture.
- Turn to medium heat and add both Cans of ragu (high enough to see bubbles through the sauce).
- Add shredded cheese an cover. Turn off the flames, serve and enjoy!!!!.
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