Recipe: Perfect Porcupine balls

Porcupine balls. These are part of my School Lunch Series. Little meatballs rolled in rice, hence the name porcupine balls! This is an old recipe, but good!

Porcupine balls His porcupine's balls were sticking me like crazy last night while we was bumpin uglies. Find mini porcupine ball stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. You can have Porcupine balls using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Porcupine balls

  1. You need 2 lb of ground beef.
  2. Prepare 2 of eggs.
  3. You need 2 cup of rice(add more if mixture is too moist).
  4. Prepare 1 packages of 3 oz real bacon bits.
  5. You need 1 large of can of tomato sauce.
  6. It's 1 of large container of tomato juice.
  7. You need of salt,pepper,onion powder,garlic powder.

The rice in the meatballs will have puffed up all around the meat, and your meatballs will look like little porcupines! Porcupine Mince Balls are like a bulked up Spaghetti Bolognaise recipe and a firm family favourite! Making Porcupine Mince Balls involves rolling meatballs in rice, and letting the rice cook in the juices. Use our food conversion calculator to calculate any metric or US weight conversion.

Porcupine balls instructions

  1. Mix meat, eggs, rice, and seasonings in a mixing bowl.
  2. Stir together tomato juice and sauce in crock pot..
  3. Roll meat mixture into balls.
  4. Place in sauce.
  5. Turn crock pot on high (4 hours) or low (6-8hours).
  6. Serve with mashed potatoes.

Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup, Cup-Pint These fun meatballs get their name from the rice that pokes out! Better yet replace the grapefruit with a port wine cheese ball place in center of party tray and sprea all around with. My Turkey Porcupine Balls are super simple and very tasty. These little meatballs are super fun The name comes about since the rice puffs up and spikes out of the meat and looks like little porcupines. Find more parenting information, easy family recipes, activities, product trials And despite my recent best efforts, the name Porcupine Balls remains; Echidna balls is more patriotic but.

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