Recipe: Perfect Mike's Low Carb/Calorie Vegetable Beef Soup

Mike's Low Carb/Calorie Vegetable Beef Soup. This Low-Carb Vegetable Beef Soup recipe hits the spot on cold days! This delicious soup can be part of a low-carb, ketogenic, Atkins, gluten-free, grain-free, Paleo or Add beef cubes in batches, making sure they do not touch. Season lightly with salt and pepper.

Mike's Low Carb/Calorie Vegetable Beef Soup Hi Julie, if you are referring to the Better than Bouillon than I really like the chicken and beef. This homemade instant pot vegetable beef soup recipe features fall-apart tender pieces of beef and tasty vegetables in a rich flavorful broth. Subbingna great low sodium chicken, beef, or vegetable stock for recipes that call for water is a great way to introduce more flavor. You can have Mike's Low Carb/Calorie Vegetable Beef Soup using 36 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mike's Low Carb/Calorie Vegetable Beef Soup

  1. Prepare of ● For The Proteins [you can also use chicken or seafood].
  2. Prepare 2 Pounds of 80/20 Lean Ground Beef.
  3. It's of ● For The Vegetables Seasonings & Broth.
  4. It's 6 (32 oz) of Boxes Beef Broth.
  5. You need 1 Box of Thick Sliced Mushrooms.
  6. Prepare 4 of Medium White Onions.
  7. You need 1 of Small Head Broccoli.
  8. You need 4 Cups of Sliced Cabbage.
  9. It's 1 Cup of Sliced Carrots.
  10. You need 1.5 Cups of Sliced Celery.
  11. You need 1 of LG Green Bell Pepper [deseeded].
  12. You need 1 of Medium Red Bell Pepper [deseeded].
  13. You need 1 of Medium Yellow Bell Pepper [deseeded].
  14. You need 1 of Medium Orange Bell Pepper [deseeded].
  15. Prepare 8 Cloves of Chopped Garlic.
  16. Prepare 1 Bunch of Leaves Cilantro.
  17. It's 1/2 Bunch of Leaves Parsley.
  18. Prepare 1 (8 oz) of Can Spinach.
  19. Prepare 1/2 Cup of Of Your Favorite Red Salsa Sauce [low sugar].
  20. It's 2 (4 oz) of Cans Diced Green Chilies.
  21. It's 2 Cans of Diced Tomatoes.
  22. You need 1 Can of ROTELL [with chilies].
  23. You need 2 Cans of Green Beans [drained].
  24. Prepare 1 Can of Asparagus [drained].
  25. It's 1 Can of Artichokes [drained].
  26. It's 1/8 Cup of Fresh Basil Leaves.
  27. It's 1 tbsp of Italian Seasoning.
  28. You need 1/2 tsp of Crushed Bay Leaves.
  29. It's 1 tsp of Red Pepper Flakes.
  30. Prepare 1 tbsp of Fresh Ground Black Pepper.
  31. It's 2 tbsp of Maggi Chicken Boullion Powder [or more to taste].
  32. It's 2 tbsp of Liquid Beef Boullion.
  33. It's 1 tbsp of Worshestershire Sauce.
  34. Prepare 2 tbsp of Liquid Beef Boullion.
  35. Prepare 1 tbsp of Granulated Garlic Powder [add last].
  36. You need 1 tbsp of Granulated Onion Powder [add last].

Vegetable beef soup with a Filipino twist. I live in a small town in Connecticut. I really hope you enjoy this low carb version of a classic soup from the Philippines! Let me know how it turns out for you….

Mike's Low Carb/Calorie Vegetable Beef Soup instructions

  1. Brown your beef in a large pot. Drain any grease if needed..
  2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer.
  3. Simmer for 30+ minutes. Or, until your carrots have fully softened..
  4. Serve piping hot and garnish with fresh parsley. Enjoy!.

Low Carb Slow Cooker Vegetable Soup.pdf - Free download as PDF File (.pdf), Text File (.txt) or read online for free. This Low-Carb Vegetable Beef Soup recipe hits the spot on cold days! Rich, flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a filling main course. What to do with leftovers of this vegetable beef soup? Atkins welcomes you to try our delicious Vegetable Beef Soup recipe for a low carb lifestyle.

0 Response to "Recipe: Perfect Mike's Low Carb/Calorie Vegetable Beef Soup"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel