Recipe: Perfect Meatloaf Pepperoni Roll

Meatloaf Pepperoni Roll.

Meatloaf Pepperoni Roll You can cook Meatloaf Pepperoni Roll using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Meatloaf Pepperoni Roll

  1. Prepare 1 lb of ground beef.
  2. It's 1 lb of ground sausage (I use hot).
  3. It's 1 of egg (whipped).
  4. Prepare 1 tablespoon of minced garlic.
  5. You need 1 tablespoon of minced red onion (to taste).
  6. It's 1 tablespoon of minced green bell pepper.
  7. You need 1 tablespoon of minced yellow bell pepper.
  8. It's 1 tablespoon of minced red bell pepper.
  9. It's 1 teaspoon of pepper.
  10. Prepare 24 oz of jar roasted garlic pasta sauce (I use Classico riser a).
  11. Prepare 1 pkg of pepperoni (to taste).
  12. Prepare 2 cups of Italian shredded cheese.
  13. It's of Bella mushrooms (optional).
  14. You need 1 of small jalapeño minced.
  15. It's 1 cup of Panko breadcrumbs.

Meatloaf Pepperoni Roll step by step

  1. Preheat oven to 350. Mix ground beef, sausage, 1 cup of cheese, bread crumbs, egg, onion, peppers in large bowl.
  2. Shape as flat as possible on wax pepper. Cover meat mixture with 1/2 sauce and sprinkle with mushrooms and pepperonis.
  3. Roll end of mixture using the wax pepper as a base.
  4. Bake 50 minutes until almost done(120 temp or so). i use a broiling pan to catch the grease. Sprinkle top with pepperonis and cover with remaining cheese.
  5. Bake 10 to 15 minutes until beef is cooked through. Let stand 5 minutes before serving.

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