Recipe: Yummy Bubble and Squeak

Bubble and Squeak. Bubble and squeak is a quirky name for a dish that is mostly fried leftover vegetables, usually from Traditionally, bubble and squeak will be eaten on a Monday for lunch or dinner, sometimes with a. Bubble and squeak, with its cutesy name, is a classic British day-after-holiday dish. It is incredibly versatile, as you can throw in any leftover vegetables or mashed potatoes into this comforting recipe.

Bubble and Squeak The chief ingredients are potato and cabbage. Bubble and Squeak is a traditional British breakfast dish that's a bit like a large pancake/frittata made using vegetables (usually cabbage) and mashed potatoes, usually leftovers from a roast dinner. Bubble and squeak takes me right back to my childhood. You can have Bubble and Squeak using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Bubble and Squeak

  1. It's 2 tsp of oil (optional).
  2. Prepare 1 of onion, chopped.
  3. Prepare 1 lb of ground beef.
  4. It's 3-4 of med potatoes, chopped.
  5. Prepare 1 head of cabbage, chopped.
  6. Prepare 1/4 c. of apple cider vinegar.

The name supposedly comes from the Quick and easy Bubble and Squeak- a delicious and traditional way to use up leftover mashed. A food supposedly of british origin, made from leftover vegatables, usually on boxing It is called Bulle and Squeak because apparently when you cook it it makes bubbling and. "Bubble and Squeak, beef and cabbage fried together. This bubble and squeak takes leftover roast or mashed potatoes and any uneaten greens for a simple veggie solution to Christmas leftovers. The candied shallots give it a lovely sweetness.

Bubble and Squeak step by step

  1. Sauté onion and ground beef in oil in iron skillet..
  2. Add potatoes, cook until potatoes are partially cooked..
  3. Wash cabbage and drain slightly. Add to skillet..
  4. Cook until potatoes are tender and cabbage is soft..
  5. Stir in apple cider vinegar. Add salt and pepper to taste, and simmer until flavors are blended, about 10 - 15 minutes. Serve from skillet..
  6. May substitute sausage, or leftover roast, or chicken for ground beef. Add cooked meats at end of cooking time, and omit oil if using sausage. May use either red or green cabbage, or vary amounts of meat and vegetables to suit your needs..
  7. Add-in Ideas: Carrots...Add chopped raw with potatoes, or canned towards end of cooking. Turnips...Delicious to substitute for 1 or 2 potatoes; cook with potatoes.....I've also thought about adding a drained can of diced tomatoes. Get creative!.

Bubble and squeak, a classic English dish designed to use up leftover veggies from your Sunday roast, is an excellent way to use leftover Thanksgiving veggies (and mashed potatoes). Bubble and squeak, a common British dish consisting of vegetables, especially potatoes and cabbage. This page contains bubble and squeak recipes. If you love cabbage and sausage, try this delicious, easy to make British stew. This page contains bubble and squeak recipes.

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