Recipe: Perfect Pasta Rigatoni

Pasta Rigatoni.

You can have Pasta Rigatoni using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pasta Rigatoni

1. Prepare 4 cup of rigatoni pasta(uncooked).
2. Prepare 1/2 kg of ground beef.
3. You need 1 tbsp of garlic,minced.
4. You need 1/2 cup of bell pepper,chopped.
5. Prepare 1 can of sausage,sliced or cubed.
6. You need 1 of onion, chopped.
7. Prepare 1/2 cup of tomato paste/sauce.
8. It's 1 can of whole tomatoes,peeled.
9. You need 1 tsp of brown sugar.
10. You need 1/2 cup of water.
11. It's 1/4 cup of chopped parsley.
12. You need 1/4 cup of grated parmesan cheese.

Pasta Rigatoni step by step

1. Cook pasta as directed on package and drain. Meanwhile,saute onion and garlic in large nonstick skillet until caramelized..
2. Add ground beef and cook on medium heat until evenly browned.(reduce oil if necessary.
3. Add 1/2 cup of water,sugar,sausage,bell pepper and tomatoes, cover and cook (15-20 minutes) stirring occasionally..
4. Add tomato paste or tomato sauce. cover & simmer (5-10 minutes).
5. Add pasta and parsley. Mix lightly on very low heat. (20-30 seconds.).
6. Turn the heat off.Serve and top with cheese.

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